University Honors 138 Farmers With Krishi Rishi Certificates in a Historic First
A pioneering university initiative recognized 138 farmers for preserving traditional agricultural knowledge while celebrating academic excellence through degrees honorary doctorates and new sustainability focused educational programs across Karnataka.

The fifth convocation of Sri Sathya Sai University for Human Excellence created history by becoming one of the first university events in the country to formally recognize traditional farming wisdom with academic certification. Held at Premamrutham Auditorium in Sathya Sai Grama, Muddenahalli, the ceremony honored 138 farmers with the prestigious Krishi Rishi certificate, acknowledging their lifelong contribution to natural and traditional farming practices.
The recognition marked a significant shift in the way agricultural knowledge is viewed within academic institutions. Instead of limiting awards to classroom education and research alone, the university celebrated the practical wisdom gained by farmers through decades of hands on experience. Organizers described the initiative as an effort to bridge the gap between formal education and indigenous agricultural knowledge that has been passed down through generations.
The event also celebrated the achievements of students graduating from various disciplines. A total of 119 students received their degrees, while 24 students were awarded gold medals for outstanding academic performance. The university highlighted that nearly 60 percent of the graduating students were women, reflecting increasing participation of female students in higher education. It also noted that approximately 85 percent of the graduates came from Below Poverty Line families, reinforcing the institution’s commitment to making quality education accessible to economically disadvantaged communities.
Farmers from Chikkamagaluru, Tiptur in Tumakuru district, and Arsikere in Hassan district were selected for the Krishi Rishi recognition. Their work in preserving sustainable farming methods, maintaining soil health, and promoting environmentally friendly cultivation practices was appreciated during the ceremony. University officials said these farmers represent valuable sources of practical knowledge that deserve the same respect as academic achievements.
Speaking during the event, Sadguru Sri Madhusudan Sai explained that the objective behind introducing the Krishi Rishi certificate is to give formal recognition to traditional farming expertise that has benefited society for generations. He added that the university plans to significantly expand the initiative and aims to honor at least 2000 farmers during the next convocation, making the program one of the largest academic recognitions for farmers in the country.
Apart from recognizing farmers and students, the university also conferred honorary doctorates upon seven distinguished personalities for their remarkable contributions across different fields. Those honored included renowned scientist Dr RA Mashelkar, former Indian cricketer Gundappa Viswanath, celebrated percussion maestro Pandit Suresh Talwalkar, and Dr GV Singh, advisor to the Chief Minister of Uttar Pradesh. In the absence of some awardees, the honors were accepted through representatives. The event also acknowledged the contributions of eminent scientists Professor CNR Rao, Dr Soumya Swaminathan, and Dr Indumathi Rao.
The university emphasized that its educational model remains unique because it provides free education, accommodation, and food to students. Since its establishment in 2019, the institution has focused on delivering value based education while ensuring financial barriers do not prevent deserving students from pursuing higher studies.
Another major highlight of the convocation was the launch of Urvara, an educational website dedicated to soil health and sustainable agriculture. The digital platform is expected to provide valuable information on improving soil quality, adopting environmentally responsible farming methods, and supporting long term agricultural productivity. University officials believe the initiative will benefit both experienced farmers and young agricultural enthusiasts seeking reliable guidance.
The ceremony also featured several cultural and educational initiatives. On the occasion of Guru Purnima, Sri Sathya Sai Premamrutha Publications released 40 books and audiobooks in 19 languages, making educational and spiritual content accessible to a wider audience. A special musical video titled Sphoorthi Kirana, presented by Rishab Shetty Films, was also unveiled. The production highlighted the timeless bond between teachers and students while celebrating the importance of guidance and learning.
Mysore Kodagu Member of Parliament Yaduveer Krishnadatta Chamaraja Wadiyar, who attended the function as a chief guest, praised the university’s efforts in promoting inclusive education and honoring farmers. He said institutions that combine academic excellence with social responsibility play a crucial role in building a stronger and more developed India. He also appreciated the university’s decision to recognize the contribution of farmers, noting that agriculture remains one of the country’s most important foundations.
The convocation demonstrated that universities can extend their role beyond conventional education by acknowledging individuals whose knowledge has shaped communities for generations. By honoring traditional farmers alongside scholars, scientists, and distinguished achievers, the institution sent a strong message that practical wisdom and sustainable agriculture deserve equal recognition in the modern academic landscape.
With plans to expand the Krishi Rishi program in the coming years and continued investment in educational initiatives focused on sustainability, the university aims to create a lasting connection between academic learning, rural development, and environmental responsibility. The historic recognition of 138 farmers may well become a model for other educational institutions seeking to celebrate the invaluable contribution of India’s farming community.





